The Complete Ritual
The Slow Roast Gift Box
Reed diffuser and loose leaf oolong, together. The hour in the garden, brought home.
€99Diffuser + Tea
The Complete Ritual · The Slow Roast
The Slow Roast Gift Box
Roasted oolong, dark honey, smoky wood. The shed after the charcoal has gentled.
€99Diffuser + Tea
First Collection
The Slow Roast
From the organic gardens of Mingjian, Nantou — where the soil is patient and the leaves are slow. Three pieces, one ritual.
View the collection →
The Slow Roast Reed Diffuser
150ml of Mingjian translated into air. Place it where you pause.
€75150ml
Mingjian Rich Roast Oolong
50g of organically grown, slow-roasted oolong. The reason the rest exists.
€3550g
The Scent
What the Slow Roast holds
Top
Bergamot · Petitgrain · Linalool
The first lift of steam from a freshly poured cup. Bright, green, brief.
Heart
Roasted oolong accord · Osmanthus · Blackcurrant bud · Jasmine · Rose · Violet
The hour after the roast. Toasted leaves, dark honey, apricot warmth, a quiet floral hum behind the smoke.
Base
Guaiac wood · Sandalwood · Cedar · Amber · Coumarin
The shed after the charcoal has gentled. Smoky-sweet wood, hay, an amber glow that holds long after.
Composed and bottled in Taiwan.
The Origin
Mingjian, Nantou
We first sat down in a roasting shed at the edge of a township in central Taiwan. No mountain, no view — just a man who has tended charcoal for thirty years, and a tea that takes its time to become amber. NUAN began there.
Origin
Taiwan. Where the earth is warm and the tea takes its time.
Craft
Each fragrance translated from leaf to space and ritual. Composed and bottled entirely in Taiwan.
Warmth
The kind that asks you to stay a little longer.